TheWaterGod@lemmy.caM to Shitty Food Porn@lemmy.caEnglish · 4 days agoActually, it's only Flamin' Hot if it's from the Flamin' Hot region of Japanlemmy.caimagemessage-square11linkfedilinkarrow-up167arrow-down10
arrow-up167arrow-down1imageActually, it's only Flamin' Hot if it's from the Flamin' Hot region of Japanlemmy.caTheWaterGod@lemmy.caM to Shitty Food Porn@lemmy.caEnglish · 4 days agomessage-square11linkfedilink
minus-squareparaphrand@lemmy.worldlinkfedilinkEnglisharrow-up4·3 days agoA roll is the whole “log” of sushi before it’s cut up. This was clarified to me once in an awkward moment too. I was confused about menu prices.
minus-squarek0e3@lemmy.calinkfedilinkarrow-up3·2 days agoI thought it was pretty obvious because you roll to make the “log” and cut to make pieces, just like with roll cakes.
minus-squareparaphrand@lemmy.worldlinkfedilinkEnglisharrow-up2·edit-22 days agoYeah, in the moment all I was thinking about was pieces not what they were once connected. I don’t think it’s a totally uncommon misconception. I think it happens because everywhere else on menus and in US culture we talk about pieces. We don’t talk in number of chickens. Just as an example.
A roll is the whole “log” of sushi before it’s cut up. This was clarified to me once in an awkward moment too. I was confused about menu prices.
I thought it was pretty obvious because you roll to make the “log” and cut to make pieces, just like with roll cakes.
Yeah, in the moment all I was thinking about was pieces not what they were once connected. I don’t think it’s a totally uncommon misconception.
I think it happens because everywhere else on menus and in US culture we talk about pieces. We don’t talk in number of chickens. Just as an example.
Really? Interesting.